White teas are considered by many to be the most premium of teas. They are the most subtle and the least processed. They are known to be smooth, delicate, and lightly sweet. Although they can be steeped longer than most other teas without developing bitterness, traditionally they are enjoyed in several infusions rather than one extended one. White teas are very low in caffeine and contain high concentrations of tea catechins and the L-Theanine amino acid. In Kenya, white teas are a specialty item. Our white tea offering is very gentle and divinely good!